
BY TPS STAFF
New Orleans is the perfect destination for oyster lovers, offering everything from fresh, raw oysters on the half shell to decadent, chargrilled creations. Whether you’re a seasoned oyster aficionado or a curious first-timer, these five oyster bars represent the best of the city’s famous shellfish scene.
1. Drago’s Seafood Restaurant
A legend in the New Orleans food scene, Drago’s Seafood Restaurant is widely credited with popularizing charbroiled oysters. These oysters are grilled to perfection with a rich butter, garlic, and Parmesan sauce. The charbroiled oysters at Drago’s are so iconic that they churn out thousands of dozens a day. The original location in Metairie is still going strong, but you can also find them at their downtown New Orleans location.
Where to Try It: 2 Poydras Street, New Orleans, LA
Why You’ll Love It: Charbroiled oysters cooked in a signature buttery sauce
2. Acme Oyster House
Founded in 1910, Acme Oyster House has been serving up some of the best oysters in New Orleans for over a century. This French Quarter institution is known for its raw oysters on the half shell, chargrilled oysters, and even oyster shooters. Acme is the perfect place to dive into the city’s oyster culture, whether you want them raw, fried, or grilled with herbs and spices.
Where to Try It: 724 Iberville Street, New Orleans, LA
Why You’ll Love It: Raw, fried, and chargrilled options in a lively atmosphere
3. Felix’s Restaurant & Oyster Bar
Another French Quarter staple, Felix’s Restaurant & Oyster Bar has been shucking oysters since the 1940s. Felix’s prides itself on putting New Orleans’ oyster bars on the map and continues to serve up fresh Gulf oysters in various styles, including raw, chargrilled, and Oysters Rockefeller. Watch the expert shuckers at the bar and enjoy your oysters with a cold drink.
Where to Try It: 739 Iberville Street, New Orleans, LA
Why You’ll Love It: Fresh Gulf oysters served any way you like
4. Crescent City Brewhouse
Located on Decatur Street, Crescent City Brewhouse offers both fresh oysters and excellent craft beer brewed on-site. Their menu includes raw oysters as well as unique baked oysters prepared three ways: crab & saffron, spinach and andouille, and a gratin-style dish. Pair your oysters with one of their house-brewed lagers or ales for a truly local dining experience.
Where to Try It: 527 Decatur Street, New Orleans, LA
Why You’ll Love It: A great combo of fresh oysters and craft beer
5. Bourbon House
For a more upscale experience, head to Bourbon House, part of Dickie Brennan’s restaurant group. This spot offers raw oysters on the half shell, served with an option to add caviar for an extra indulgent twist. They also feature chargrilled oysters with Bordelaise sauce, making it a prime spot for oyster enthusiasts who want a touch of elegance with their meal.
Where to Try It: 144 Bourbon Street, New Orleans, LA
Why You’ll Love It: Fresh oysters paired with an extensive bourbon selection
From casual oyster joints to elegant seafood restaurants, New Orleans offers a wide variety of places to enjoy some of the best oysters in the world. Whether you like them raw, chargrilled, or fried, these oyster bars will satisfy your cravings for this Gulf Coast delicacy.





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